25th Nov, 2017

Chase School teacher speaks at food conference

Craig Gibbons 14th Jul, 2017 Updated: 14th Jul, 2017

A MALVERN food teacher was invited as a guest speaker for a conference at the University of East London.

Bev Saunder, of The Chase School, took part in the ‘Food That Works’ forum after being asked to give a talk by The Food Teacher Centre.

Bev has co-authored the text book to support a new vocational food course – the AQA Technical Award – and was asked to present how to successfully teach it within the classroom.

She said: “It was an extremely prestigious occasion.

“I was honoured to be invited and delighted to share my experiences of how I teach food in my classroom.”

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